Only the Dutch could make Swiss this rich and buttery, mild and nutty. Made with the milk of cows grazing on the mineral-rich grasses in the North of Holland, Youngsters Baby Swiss will make you fall in love again with Swiss.
*Each Piece of Cheese is individually sliced into 1-pound wedges then vacuum sealed so be sure you get the freshest cheese possible. *
Artikaas Baby Swiss Cheese
4-6 week aged, smooth, buttery, nutty, mild
snacking, cheese board, shredding, melting, in recipes
fruity Pinot Grigio